mps dao curriculum
The Plan of Study includes required allied health and perfusion science courses.
CLPR 520 Thesis Development (1 semester credit hour) Fall, Spring, and Summer
CLPR 722 Perfusion Seminar III (1 semester credit hour) Fall
CLPR 723 Perfusion Seminar IV (1 semester credit hour) Spring
CLPR 765 Special Studies in Advanced Clinical Perfusion I (3 semester credit hours) Fall, Spring, and Summer
CLPR 766 Special Studies in Advanced Clinical Perfusion II (3 semester credit hours) Fall, Spring, and Summer
CLPR 775 Survey in Advanced Extracorporeal Science I (2 semester credit hours) Spring
SAHP 530 Scanning the Health Care Environment (1 semester credit hour) Fall
SAHP 531 Management in Health Care (2 semester credit hours) Spring
SAHP 626 Health Care Ethics & Critical Thinking (3 semester credit hours) Fall
Students enrolled in the Masters Degree Clinical Perfusion are expected to make satisfactory academic progress toward the completion of their Plan of Study and degree requirements. All courses must be passed with a grade of “C” or better and a 2.0 cumulative grade point average (GPA) must be maintained throughout enrollment in the program. Courses may be repeated only once, and a cumulative GPA below 2.0 at the completion of any semester will result in dismissal from the program.
Upon successful completion of all requirements by the deadline dates set by the Program, graduates of the MPS DAO are welcome to participate in the graduation ceremonies in Omaha, Nebraska (May and December only). Graduates will be awarded the Master of Perfusion Science degree.
To obtain your transcripts, please visit the UNMC Student Services website.
For the purpose of reporting continuing education activity to the American Board of Cardiovascular Perfusion (ABCP), CEU's will apply ONLY toward credit hours NOT converted to academic credit hours. This occurs ONLY by withdrawal from the program or failure to complete the program in the allotted 36 month period. ABCP credit may be applied as Category III CEUs as described in their Booklet of Information.
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