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University of Nebraska Medical Center

First Look into Nutrition: Basics and Definition

This module is an introduction to the definition and aspects of nutrition that are foundational in nursing practice and patient care. Additionally, this will provide nursing students with the knowledge needed to educate their patients

Format: E-Learning Module
Authors: Emily Coffey MSN RN MHA
Discipline: Nursing

Permission: This content is available for faculty to use in their course. To show a link to this content, please complete the form below.

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